19: Sustainable Poultry Farming with Agnew Hopkins

Agnew Hopkins and his 3 siblings are the 6th generation to live and work on the Hopkins Farm. The farm was established in 1834 and thrives today as a horticultural jewel and conservation farm for domestic and wild animals alike. After working for more than 30 years within the hospitality industry, Agnew decided to return to the farm and create a thriving sustainable poultry operation that worked to conserve diminishing populations of heritage poultry. Discover more at HeritageBreeds.org